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Earth Origin · Bread Mix
Sourdough Dough Brick
R0.00
Earth Origin Sourdough Dough Brick is ready-to-use dough for baking fresh sourdough at home. Shape it into a loaf, pizza, focaccia, rolls, vetkoek and more.
No PreservativesJust Add Water & OilYeast IncludedMakes 2 Loaves
1
Ingredients
Stoneground wheat flour, sea salt, dried yeast, malted barley flour. No preservatives. No unnecessary additives.
Baking instructions
Combine mix with warm water and a splash of oil. Knead briefly, prove for 30 minutes, then bake at 220°C for 25–30 minutes until golden and hollow when tapped.
Storage
Store in a cool, dry place. Best baked before the date printed on the box.